Blog

I’m thrilled to announce that You’re Bacon Me Crazy, one of my middle-grade foodie novels for Scholastic, is under development as a possible film with...Read More

The memories are vivid. December weather in Southern California rarely fell below freezing temperatures, but there was still a crisp nip in the air as...Read More

My daughter asked for a fairy house for Christmas. She was very specific that it should be two stories and be made from a tree...Read More

It’s the holiday season. Snow is falling. The air is crisp and cold. The smell of cinnamon and fresh pine needles fills my house. This...Read More

Writing can be an intense and tiring job. It requires a lot of mental endurance and also a LOT of sitting. When I need a...Read More

If you’ve read A Tale Magnolious, you know that chocolate is hard to come by in the downtrodden town of Fortune’s Bluff. Chocolate chip cookies...Read More

One of my favorite parts of the writing process is deciding on and creating settings for my books. When I’m deciding on a setting, I...Read More

So…it’s confession time. My homemade macarons do NOT look like the ones on the cover of my book, Macarons at Midnight. My homemade macarons are...Read More

The ideas for my stories come from many different sources. I’m inspired by people I meet, places I visit, adventures I’ve had, and even by...Read More