This Halloween, if you’re in the mood for a frightfully delicious shake that will haunt you and all of your friends, give The Monster Mash Shake a try! The recipe is simple, easy, fun, and as crazy as the other shakes in my latest foodie book, Shake It Off! Here are the ingredients: *purple and...Read More
It’s autumn, which means the return of sweater weather, crackling fires, flaming foliage, and comfort food. It’s my favorite season, and puts me in the mood for baking. One of my favorite fall desserts is pie, which is why I especially loved writing about pie in I Only Have Pies For You. While fresh berries...Read More
Introducing the “Smashtastic S’Mores” crazy shake from SHAKE IT OFF! This marshmallow-y treat is perfect for a summer night around a beach bonfire. Here’s the recipe: Ingredients: 3 scoops vanilla ice cream 1/2 cup cold milk Handful of ice cubes Wooden kabob skewer for decoration Vanilla icing Assorted chocolate chips or mini-marshmallows Graham crackers, chocolate...Read More
Introducing “The Raspberry Cheesecake Colossus” shake from SHAKE IT OFF! This berrylicious cheesecake treat is a great way to beat the heat. Here’s the recipe: Ingredients: 3 scoops strawberry-cheesecake or berry-flavored ice cream 1/2 cup cold milk Handful of ice cubes Vanilla icing Assorted candy and/or berries Handmade or store-bought raspberry cheesecake Sprinkles for decoration...Read More
Ingredients: 3 scoops vanilla ice cream 1/2 cup cold milk Handful of ice cubes Wooden kabob skewer for decoration Fun-colored icing Assorted gummy candies like Sour Patch Kids, Air Head Extreme Bites, or Swedish Fish Handmade or store-bought cupcake Sprinkles for decoration Directions: Using a spatula, spread a thick layer of icing to the outside...Read More
